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Paris is a travel destination that many people love, and countless others wish to visit. From the beautiful architecture to the history on the ground, it is the epitome of a romantic city. Even the food in Paris is said to be the most delicious in the world. Maybe it's for these reasons that the most expensive restaurants in Paris tend to be on everyone's list.

Being one of the world's most luxurious cities, it also has some of the most amazing restaurants. This blog will look at the 10 most expensive restaurants in Paris and what you can expect to pay for each one.

Le Pre Catelan in Paris

A man named Frédéric Anton is widely considered to be among the most celebrated cooks in all of France. His restaurant, Le Pre Catelan, is his pride and joy, and he and his staff strive to provide outstanding meals to each and every customer who walks through these doors. The restaurant is located in the picturesque Bois de Boulogne park in Paris, and it has earned three Michelin stars for its cuisine. It is a high-class event from the moment you arrive till the moment you leave, and you should budget approximately 250 euros for yourself.

Le Jules Verne in Paris

This incredible eatery can be found perched on the second level of the iconic Eiffel Tower in Paris. It is widely considered to be among the most exclusive dining opportunities available in the country, as well as the cost reflects this status. The vistas speak for themselves; the atmosphere is truly unique, and there is no other restaurant in Paris that comes close to matching it, especially at night.

Le Cinq in Paris

Within the Four Seasons Hotel in the 8th arrondissement of Paris is where you'll discover the restaurant Le Cinq. It's lavish, it's beautiful, and it's been given the Michelin Bib Gourmand award, which is the highest honor in the culinary world. The team at this one of the most exquisite restaurants appears to have an unparalleled understanding of luxury, as evidenced by the fact that they have been awarded three stars. This is an excellent time to "treat yo' self," as the saying goes.

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Alain Ducasse au Plaza Athenee in Paris

If you find yourself in the area at any point, it is highly recommended that you pay a visit to the Plaza Athenee. Inside is where you'll find the expansion of Alain Ducasse's high-end dining facilities, the likes of which you won't find anywhere else in France (or probably Europe). The price of a predetermined meal here will be approximately 350 euros, grant or take a few.

Restaurant Guy Savoy in Paris

Guy Savoy expects you to be in and out of the restaurant in under an hour and a half. The restaurant is located exactly on the most renowned pedestrian bridge in Paris. That's right, this establishment is only open for business five days a week and just for a little over an hour and a half each day. Your meal is served quickly and efficiently, and none of your time is squandered or taken for granted in any way. During your meal, you will have a view of the Eiffel Tower, and if you're lucky, the man who designed the tower will come to your table to meet you and greet you.

L’Espadon in Paris

This eatery may be found within the Ritz Hotel, which is located in the northernmost portion of the 1st arrondissement in Paris. You will be amazed to realize that the room may actually be divided into two different dining areas despite the fact that the environment is suitable for eating. Different sections of the restaurant are used for the service of breakfast, brunch, lunch, and dinner, and the staff will continue to titillate you from the beginning to the end of your meal. It is definitely necessary to make reservations, and you should also dress appropriately.

Le Meurice in Paris

The prices at this establishment are significantly higher than those at Alain Ducasse's first restaurant. Customers often have to wait many months before they are seated here because it is widely acknowledged as being among the most aesthetically pleasing fine dining restaurants in the entirety of Paris. Prices can go as high as more than 400 euros for every person, but it's absolutely worth every penny.

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Restaurant Pierre Gagnaire in Paris

In 2015, Pierre Gagnaire was chosen as the best chef in the world, and if you go to this restaurant that is located right next to the Arc de Triomphe, you will get to sample all of the dishes that earned him the title. Because his restaurants can now be discovered around the world, it is something really unique to make an effort to dine at this restaurant, which serves as the flagship location for all of his establishments.

Lasserre in Paris

In the event that discretion is required, this luxury restaurant is highly accustomed to handling commercial matters in a professional manner. You've probably never had anything quite like this before—ultra-fine cuisine at its finest. Warning: the roof of Lasserre immediately opens up, providing a view of the sky over Paris while diners are seated there. You're going to notice that nothing that they do here is like anything else, and it's all done with ease.

Benoit in Paris

You have never experienced true seclusion until you stepped foot in Benoit. It is difficult to describe. Therefore, it is highly encouraged to visit this place to see what the restaurant with the Michelin star has done to something that was quite contemporary and made into something that was completely classic. This is the perfect location for you if you're the type of person who enjoys being given the attention and focus of the entire room just on you.

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Sources: Discover Walks, Yelp, Chefs Pencil